10-Minute Garlic Chili Oil Noodles: The Quickest Comfort Dish
A quick and delicious recipe for Garlic Chili Oil Noodles that can be prepared in just 10 minutes!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: stovetop
- Cuisine: Asian
- Diet: vegetarian
Ingredients
Scale
- 8 ounces noodles
- 3 tablespoons chili oil
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil
- 2 green onions, chopped
- optional sesame seeds for garnish
Instructions
- Cook the noodles according to package instructions.
- In a pan, heat the chili oil and add minced garlic, sautéing until fragrant.
- Drain the noodles and add them to the pan with the garlic chili oil.
- Add soy sauce and sesame oil, tossing to combine.
- Serve hot, garnished with chopped green onions and sesame seeds if desired.
Notes
- Adjust the amount of chili oil based on your heat preference.
- Great side dish or main meal option!
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 0mg
Keywords: Garlic, Chili Oil, Noodles
Find it online: https://www.bakeorshake.com/10-minute-garlic-chili-oil-noodles/