Avocado Chicken Salad Recipe: Easy & Delicious with Turkey Bacon
A delicious Avocado Chicken Salad with the added crunch of turkey bacon, perfect for a quick meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 ripe avocado
- 1/2 cup turkey bacon, cooked and crumbled
- 1/4 cup red onion, diced
- 1/2 cup cherry tomatoes, halved
- 2 tablespoons lime juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a large bowl, mash the avocado until smooth.
- Add lime juice, salt, and pepper to the mashed avocado and stir to combine.
- Mix in the shredded chicken, turkey bacon, red onion, and cherry tomatoes until evenly coated.
- Serve chilled or at room temperature.
Notes
- For added flavor, consider adding chopped cilantro or jalapeños.
- This salad pairs well with tortilla chips or lettuce wraps.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 1g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Avocado Chicken Salad, easy salad, turkey bacon