Turkey Bacon Ranch Chopped Salad: The Best Fresh Flavor Boost
This Turkey Bacon Ranch Chopped Salad is packed with fresh flavors and is perfect for any meal!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Toss
- Cuisine: American
- Diet: Low Carb
- 4 cups chopped romaine lettuce
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, thinly sliced
- 1 cup cooked turkey bacon, crumbled
- 1/2 cup shredded cheddar cheese
- 1/2 cup ranch dressing
- 1/4 cup chopped fresh parsley
- In a large bowl, combine the chopped romaine lettuce, cherry tomatoes, and red onion.
- Add the crumbled turkey bacon and shredded cheddar cheese on top.
- Drizzle ranch dressing over the salad and toss to combine.
- Garnish with chopped parsley before serving.
Notes
- For extra crunch, add croutons or nuts.
- Adjust the amount of ranch dressing to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: BACON RANCH CHOPPED SALAD