Best Easy Soup Recipes: Healthy Chicken Pot Pie Soup You’ll Love
This Healthy Chicken Pot Pie Soup is a comforting dish packed with flavor and nutrients. It’s an easy recipe that brings the classic pot pie taste to a delicious soup form.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soups
- Method: Stovetop
- Cuisine: American
- Diet: Healthy
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 3 cups chicken broth
- 2 cups cooked chicken, shredded
- 2 cups mixed vegetables (carrots, peas, corn)
- 1 teaspoon dried thyme
- 1 cup milk
- 1/4 cup all-purpose flour
- Salt and pepper to taste
- Heat olive oil in a large pot over medium heat. Add onions and garlic, and sauté until soft.
- Pour in chicken broth and bring to a simmer.
- Add chicken, mixed vegetables, thyme, salt, and pepper. Cook for 10 minutes.
- In a separate bowl, whisk together milk and flour until smooth. Add to the soup, stirring constantly until thickened.
- Serve hot, garnished with fresh herbs if desired.
Notes
- Feel free to add your favorite vegetables.
- This soup can be made ahead and stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Best Easy Soup Recipes, Healthy Chicken Pot Pie Soup