Best Pumpkin Bread Recipe: Easy 3 Ingredient Pumpkin Muffins
Delight in the simplicity of these easy 3 ingredient pumpkin muffins, perfect for any occasion!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pumpkin puree
- 1 cup self-rising flour
- 1 cup sugar
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix pumpkin puree, self-rising flour, and sugar until well combined.
- Pour the mixture into a greased muffin tin.
- Bake for 20-25 minutes, or until a toothpick comes out clean.
- Allow to cool before serving.
Notes
- For added flavor, consider adding cinnamon or nutmeg.
Nutrition
- Serving Size: 1 muffin
- Calories: 150
- Sugar: 15g
- Sodium: 200mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: best pumpkin bread recipe, 3 ingredient pumpkin muffins, easy pumpkin muffins