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Best Recipe for Creamy Orange Muffins That Will Brighten Your Day

Best Recipe for Creamy Orange Muffins
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This delightful recipe for creamy orange muffins combines vibrant citrus flavors with a soft and moist texture, perfect for breakfast or a snack.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 cup buttermilk
  • 1 tablespoon orange zest
  • 1/2 cup orange juice
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (180°C) and line a muffin tin with paper liners.
  2. In a large bowl, combine the flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together the melted butter, eggs, buttermilk, orange zest, orange juice, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Divide the batter among the muffin cups, filling them about 3/4 full.
  6. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
  7. Allow muffins to cool in the pan for 5 minutes before transferring to a wire rack to cool completely.

Notes

  • For extra flavor, consider adding chocolate chips or nuts to the batter.
  • These muffins can be enjoyed fresh or toasted.

Nutrition

Keywords: best recipe, creamy orange muffins, orange muffins recipe

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