Print

Best Simple Pumpkin Muffins: Indulgent Pumpkin Cream Cheese Recipe

Best Simple Pumpkin muffins : Pumpkin Cream Cheese Muffins Recipe
Print Recipe

This recipe for Best Simple Pumpkin Muffins features a delicious cream cheese filling, making them a perfect treat for fall!

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1/2 cup cream cheese, softened
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 2 large eggs
  • 1/4 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine pumpkin puree, cream cheese, sugar, and brown sugar.
  3. Mix in the eggs, vegetable oil, and vanilla extract.
  4. In another bowl, whisk together the flour, baking soda, baking powder, spices, and salt.
  5. Gradually add the dry ingredients to the wet ingredients.
  6. Fill muffin cups with the batter and bake for 20-25 minutes.
  7. Allow to cool before serving.

Notes

  • For an extra indulgence, add chocolate chips or nuts to the batter.
  • These muffins are best served warm.

Nutrition

Keywords: Best Simple Pumpkin muffins, Pumpkin Cream Cheese Muffins Recipe

Find it online: https://www.bakeorshake.com/best-simple-pumpkin-muffins-indulgent-pumpkin-cream-cheese-recipe/