Big Mac Salad with Turkey Bacon: A Deliciously Fresh Twist
A refreshing take on the classic Big Mac, this salad combines turkey bacon and fresh ingredients for a delicious meal.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Tossing
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 8 oz turkey bacon
- 1 head romaine lettuce, chopped
- 2 cups cherry tomatoes, halved
- 1 cup cucumber, diced
- ½ cup red onion, sliced
- ½ cup cheddar cheese, shredded
- ½ cup pickles, chopped
- ¼ cup Thousand Island dressing
Instructions
- Cook the turkey bacon in a skillet until crispy, then chop into pieces.
- In a large bowl, combine the lettuce, tomatoes, cucumber, red onion, cheese, and pickles.
- Add the crispy turkey bacon on top.
- Drizzle with Thousand Island dressing before serving.
Notes
- For extra flavor, add some sesame seeds on top.
- This salad can be customized with your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 40mg
Keywords: Big Mac Salad
Find it online: https://www.bakeorshake.com/big-mac-salad/