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Blueberry Cream Cheese Babka: The Best Indulgent Recipe Ever

Blueberry Cream Cheese Babka
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This Blueberry Cream Cheese Babka is a deliciously indulgent recipe that combines sweet blueberries with rich cream cheese, creating a delightful twist on the classic babka.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup unsalted butter, softened
  • 1 package active dry yeast
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1/2 cup milk, warmed
  • 1 cup fresh blueberries
  • 8 ounces cream cheese, softened

Instructions

  1. In a large bowl, combine flour, sugar, and salt.
  2. In a separate bowl, dissolve yeast in warm milk.
  3. Add yeast mixture to the flour mixture along with eggs and butter. Mix until a dough forms.
  4. Knead the dough on a floured surface for 5-10 minutes until smooth.
  5. Let the dough rise in a warm place until doubled in size, about 1 hour.
  6. Roll out the dough into a rectangle, spread cream cheese and blueberries over the top.
  7. Roll the dough tightly and twist before placing in a baking pan.
  8. Let it rise again for 30 minutes, then bake at 350°F for 30-35 minutes.

Notes

  • For extra flavor, consider adding lemon zest to the cream cheese mixture.
  • Serve warm for the best taste.

Nutrition

Keywords: Blueberry Cream Cheese Babka, babka recipe, indulgent dessert

Find it online: https://www.bakeorshake.com/blueberry-cream-cheese-babka-the-best-indulgent-recipe-ever/