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Blueberry Cream Cheese Bread: The Best Recipe for a Cozy Morning

Blueberry Cream Cheese Bread

Enjoy a delightful slice of Blueberry Cream Cheese Bread that’s perfect for breakfast or a cozy afternoon snack.

Ingredients

Scale
  • 1 cup fresh blueberries
  • 8 ounces cream cheese, softened
  • 1/2 cup sugar
  • 1/4 cup butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, beat together the cream cheese, sugar, and melted butter until smooth.
  3. Add the eggs and vanilla extract, and mix until well incorporated.
  4. In a separate bowl, combine the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture and stir until just combined.
  6. Gently fold in the blueberries.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
  9. Allow to cool before slicing and serving.

Notes

  • For an extra touch, sprinkle some sugar on top before baking for a sweet crust.
  • Serves well with a dollop of whipped cream.

Nutrition

Keywords: Blueberry Cream Cheese Bread, breakfast, cozy morning, baked goods