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Blueberry Cream Cheese Muffins: The Best Homemade Delight

Blueberry Cream Cheese Muffins: The Ultimate Recipe for Deliciousness
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Indulge in the delightful world of Blueberry Cream Cheese Muffins with this ultimate recipe that promises deliciousness in every bite.

Ingredients

Scale
  • 1 cup fresh blueberries
  • 1/2 cup cream cheese
  • 1/4 cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a mixing bowl, beat together the cream cheese and butter until smooth.
  3. Add the sugar, eggs, and vanilla extract, mixing until well combined.
  4. In another bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, alternating with the milk.
  6. Fold in the blueberries gently.
  7. Divide the batter into the prepared muffin tin.
  8. Bake for 20-25 minutes or until a toothpick comes out clean.
  9. Allow to cool before serving.

Notes

  • For extra sweetness, sprinkle sugar on top before baking.
  • Ensure blueberries are coated in flour to prevent sinking in the batter.

Nutrition

Keywords: Blueberry Cream Cheese Muffins, muffins, dessert, baking, homemade

Find it online: https://www.bakeorshake.com/blueberry-cream-cheese-muffins-the-best-homemade-delight/