breakfast bowl recipes: Easy Baked Blueberry Cottage Cheese Bowls
Start your day with these Easy Baked Blueberry Cottage Cheese Bowls, a delicious and nutritious breakfast option.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cottage cheese
- 1 cup blueberries
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 cup rolled oats
- 1/4 teaspoon cinnamon
- 1/4 cup chopped nuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine cottage cheese, honey, and vanilla.
- Gently fold in blueberries and oats.
- Pour the mixture into a baking dish and sprinkle with cinnamon and nuts.
- Bake for 25-30 minutes until set and golden.
- Let cool slightly before serving.
Notes
- For a dairy-free version, use plant-based yogurt.
- Add other fruits like bananas or strawberries for variety.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 12g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 15mg
Keywords: breakfast bowl recipes, baked blueberry, cottage cheese bowls