Breakfast bowl recipes: Easy Peach Melba Yogurt Bowl to Delight
This easy Peach Melba Yogurt Bowl is a delightful breakfast bowl recipe that combines the sweetness of peaches with the creaminess of yogurt.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Greek yogurt
- 1 cup fresh peaches, sliced
- 1/2 cup raspberries
- 2 tablespoons honey
- 1/4 cup granola
Instructions
- In a bowl, add the Greek yogurt as the base.
- Top the yogurt with sliced peaches and raspberries.
- Drizzle honey over the top.
- Add granola for a crunchy texture.
- Serve immediately and enjoy your breakfast bowl!
Notes
- Feel free to substitute other fruits based on your preference.
- You can make this ahead of time but add granola just before serving for crunch.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 20g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 15mg
Keywords: breakfast bowl recipes, Peach Melba, yogurt bowl