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Breakfast Bowl Recipes: Easy Sweet Potato Egg Casserole with Turkey Bacon

breakfast bowl recipes : Easy Sweet Potato Egg Casserole

A delicious breakfast bowl recipe featuring sweet potatoes and turkey bacon, perfect for a nutritious start to your day.

Ingredients

Scale
  • 2 cups sweet potatoes, diced
  • 6 eggs
  • 1 cup turkey bacon, cooked and crumbled
  • 1 cup shredded cheese
  • 1/2 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine sweet potatoes, eggs, turkey bacon, cheese, milk, salt, and pepper.
  3. Mix well and pour the mixture into a greased casserole dish.
  4. Bake for 45 minutes or until set and lightly golden on top.
  5. Let it cool for a few minutes before serving.

Notes

  • For extra flavor, add herbs like thyme or rosemary.

Nutrition

Keywords: breakfast bowl recipes, sweet potato casserole, egg casserole, turkey bacon