Breakfast ideas: Indulgent Oatmeal Apple Breakfast Bake with Turkey Bacon
Start your day with this delicious and wholesome oatmeal apple breakfast bake, featuring turkey bacon for a savory twist!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: baking
- Cuisine: American
- Diet: low-fat
Ingredients
Scale
- 2 cups rolled oats
- 2 cups milk
- 1 cup unsweetened applesauce
- 2 eggs
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 cup brown sugar
- 1/2 cup turkey bacon, cooked and chopped
- 1 cup diced apples
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together rolled oats, milk, applesauce, eggs, cinnamon, nutmeg, and brown sugar until combined.
- Fold in the chopped turkey bacon and diced apples.
- Pour the mixture into a greased baking dish and spread evenly.
- Bake in the preheated oven for 30-35 minutes or until the top is golden brown.
- Let it cool for a few minutes before serving.
Notes
- Serve warm topped with additional diced apples or a sprinkle of cinnamon if desired.
- This dish can be made ahead of time and stored in the refrigerator for quick breakfasts throughout the week.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 45mg
Keywords: breakfast ideas, oatmeal apple bake, turkey bacon