Buffalo Chicken Dip Recipe: Easy Oven Delight for Any Gathering
This Buffalo Chicken Dip Recipe is a must-try for any gathering! It’s easy to prepare and packed with flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup cream cheese, softened
- 1/2 cup Buffalo wing sauce
- 1 cup shredded cheddar cheese
- 1/2 cup blue cheese dressing
- 1/4 cup chopped green onions
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the shredded chicken, cream cheese, and Buffalo sauce until well mixed.
- Stir in the cheddar cheese, blue cheese dressing, and green onions.
- Spread the mixture into a baking dish and bake for 20-25 minutes until bubbly.
- Serve with tortilla chips or celery sticks.
Notes
- For a spicier dip, add more Buffalo sauce to taste.
- This dip can be made ahead of time and stored in the fridge before baking.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Buffalo Chicken Dip, easy recipes, party dip