Caesar Salad Dressing No Anchovies: Easy Recipe with Turkey Bacon and Chicken Ham
This easy Caesar Salad Dressing recipe uses turkey bacon and chicken ham instead of anchovies for a lighter twist on a classic!
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad Dressing
- Method: Mixing
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup mayonnaise
- 2 tablespoons lemon juice
- 1 teaspoon Dijon mustard
- 1 clove garlic, minced
- 1/4 teaspoon Worcestershire sauce
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 strips turkey bacon, crispy and chopped
- 1/2 cup diced chicken ham
Instructions
- In a medium bowl, whisk together the mayonnaise, lemon juice, Dijon mustard, minced garlic, Worcestershire sauce, salt, and black pepper until smooth.
- Add the chopped turkey bacon and diced chicken ham to the dressing, stirring until well combined.
- Adjust seasoning to taste, adding more salt or lemon juice if desired.
- Serve immediately or refrigerate for 30 minutes to allow flavors to meld.
Notes
- This dressing can be stored in the refrigerator for up to a week.
- For a thinner consistency, you can add a little water or extra lemon juice.
Nutrition
- Serving Size: 1/4 cup
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Caesar Salad Dressing, no anchovies, turkey bacon, chicken ham