Cajun Garlic Butter Steak Bites: Irresistibly Juicy and Easy to Make
These Cajun Garlic Butter Steak Bites are incredibly juicy, flavorful, and easy to make! Perfect for a quick weeknight dinner or a delicious appetizer.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Pan-frying
- Cuisine: Cajun
- Diet: None
Ingredients
Scale
- 1 pound sirloin steak, cut into bite-sized pieces
- 2 tablespoons Cajun seasoning
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon chopped fresh parsley, for garnish
Instructions
- Season the steak pieces with Cajun seasoning.
- In a large skillet, melt 2 tablespoons of butter over medium-high heat.
- Add the steak to the skillet and sear for 3-4 minutes until browned.
- Add the remaining butter and garlic, cooking for an additional 2 minutes.
- Remove from heat and sprinkle with parsley before serving.
Notes
- For extra flavor, let the steak marinate in the seasoning for 30 minutes before cooking.
- Serve with crusty bread or over rice for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg
Keywords: Cajun, garlic, butter, steak bites, easy recipe
Find it online: https://www.bakeorshake.com/cajun-garlic-butter-steak-bites/