Cajun White Chicken Chili: Easy Comfort with Turkey Bacon Twist
Cajun White Chicken Chili is a delightful and comforting dish that brings a unique twist with turkey bacon, perfect for a cozy meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Cajun
- Diet: Gluten-Free
- 1 pound chicken breast
- 4 slices turkey bacon
- 1 can (15 oz) white beans, drained and rinsed
- 1 can (14.5 oz) diced tomatoes
- 1 cup chicken broth
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tablespoon Cajun seasoning
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 cup corn
- ¼ cup fresh cilantro, chopped
- In a pot, cook turkey bacon until crispy. Remove and crumble.
- In the same pot, add onion and garlic, sauté until softened.
- Add chicken, broth, diced tomatoes, and spices.
- Simmer until chicken is cooked, then shred.
- Add white beans, corn, and bacon, and heat through.
- Top with cilantro before serving.
Notes
- Adjust spices according to your heat preference.
- This chili is great topped with avocado or sour cream.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 9g
- Protein: 27g
- Cholesterol: 70mg
Keywords: Cajun White Chicken Chili, Turkey Bacon, Comfort Food