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Caramel Brownie Cheesecake: The Best Indulgent Dessert Recipe

Caramel Brownie Cheesecake

This Caramel Brownie Cheesecake is a rich and indulgent dessert that combines the best of brownies and cheesecake, topped with a luscious caramel sauce.

Ingredients

Scale
  • 1 cup graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 12 ounces cream cheese, softened
  • 1/2 cup sour cream
  • 1 cup semi-sweet chocolate chips
  • 1 cup caramel sauce

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, combine graham cracker crumbs and melted butter; press into the bottom of a springform pan.
  3. In a mixing bowl, beat sugar, eggs, and vanilla until smooth.
  4. Add cream cheese and sour cream; mix until well blended.
  5. Fold in chocolate chips.
  6. Pour filling over crust and bake for 40-45 minutes.
  7. Let cool and then drizzle with caramel sauce before serving.

Notes

  • For a richer flavor, add a pinch of sea salt to the caramel sauce.
  • Chill the cheesecake overnight for the best texture.

Nutrition

Keywords: Caramel Brownie Cheesecake, dessert, cheesecake, brownies