Cheddar Quick Bread: Easy Recipe for Savory Delight at Home
This Cheddar Quick Bread is a deliciously easy recipe perfect for any occasion. Enjoy the savory taste of cheddar in every bite!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour
- Yield: 1 loaf 1x
- Category: Bread
- Method: Baking
- Cuisine: American
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup shredded cheddar cheese
- 1 cup milk
- 2 large eggs
- 1/4 cup melted butter
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the flour, baking powder, and salt.
- Stir in the shredded cheddar cheese until well combined.
- In another bowl, whisk together the milk, eggs, and melted butter.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Transfer the mixture to a greased loaf pan.
- Bake for 45-50 minutes or until golden brown and a toothpick inserted comes out clean.
- Allow to cool before slicing and serving.
Notes
- This bread is best served warm with butter.
- Can be stored at room temperature for up to 2 days.
Keywords: Cheddar Quick Bread, easy bread recipe, savory bread