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Cheddar Quick Bread: Easy Recipe for Savory Delight at Home

Cheddar Quick Bread

This Cheddar Quick Bread is a deliciously easy recipe perfect for any occasion. Enjoy the savory taste of cheddar in every bite!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 2 large eggs
  • 1/4 cup melted butter

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together the flour, baking powder, and salt.
  3. Stir in the shredded cheddar cheese until well combined.
  4. In another bowl, whisk together the milk, eggs, and melted butter.
  5. Pour the wet ingredients into the dry ingredients and mix until just combined.
  6. Transfer the mixture to a greased loaf pan.
  7. Bake for 45-50 minutes or until golden brown and a toothpick inserted comes out clean.
  8. Allow to cool before slicing and serving.

Notes

  • This bread is best served warm with butter.
  • Can be stored at room temperature for up to 2 days.

Nutrition

Keywords: Cheddar Quick Bread, easy bread recipe, savory bread