Cheesy Chicken Fajita Casserole: A Best Comfort Food Delight
A delicious and hearty dish that combines the flavors of chicken fajitas with a cheesy twist, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: main dish
- Method: baking
- Cuisine: Mexican
- Diet: gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup bell peppers, sliced
- 1 cup onion, chopped
- 1 can black beans, drained and rinsed
- 1 cup corn, frozen or canned
- 2 cups salsa
- 2 cups shredded cheese, cheddar or Mexican blend
- 1 teaspoon cumin
- 1 teaspoon chili powder
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine cooked chicken, bell peppers, onion, black beans, corn, salsa, cumin, and chili powder.
- Transfer the mixture to a greased baking dish.
- Top with shredded cheese.
- Bake for 25-30 minutes until cheese is bubbly and golden.
- Let cool slightly before serving.
Notes
- For added flavor, marinate the chicken in fajita seasoning before cooking.
- Can be made ahead of time and stored in the fridge before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 7g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Cheesy Chicken Fajita Casserole, Comfort Food, Chicken Recipes
Find it online: https://www.bakeorshake.com/cheesy-chicken-fajita-casserole/