Chewy French Toast Cookies: The Best Indulgent Breakfast Treat
A delicious twist on traditional French toast, these chewy cookies are the perfect indulgent breakfast treat.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1/4 cup maple syrup
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
- Beat in the egg and vanilla extract.
- In another bowl, whisk together the flour, cinnamon, and salt.
- Gradually add the dry ingredients to the wet ingredients.
- Stir in the maple syrup until well combined.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes or until golden.
- Cool on a wire rack before serving.
Notes
- For extra flavor, add chocolate chips or nuts.
- These cookies can be enjoyed warm or at room temperature.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Chewy French Toast Cookies