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Chicken and Spinach Flatbread: A Quick and Easy Comfort Meal

Chicken and Spinach Flatbread

Enjoy a delectable Chicken and Spinach Flatbread that is both quick and easy to prepare, perfect for those with busy schedules.

Ingredients

Scale
  • 1 pound boneless, skinless chicken breast
  • 2 cups fresh spinach
  • 1 cup mozzarella cheese, shredded
  • 2 flatbreads
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a skillet, heat olive oil over medium heat. Add diced chicken and season with garlic powder, salt, and pepper.
  3. Cook until the chicken is browned and cooked through, about 5-7 minutes.
  4. Add spinach to the skillet and cook until wilted, about 2 minutes.
  5. Remove from heat and place the mixture onto the flatbreads. Top with mozzarella cheese.
  6. Bake in the preheated oven for 10 minutes, until the cheese is melted and bubbly.
  7. Slice and serve immediately.

Notes

  • Feel free to add other vegetables like bell peppers or mushrooms.
  • Can be served with a side salad for a complete meal.

Nutrition

Keywords: Chicken and Spinach Flatbread, comfort meal, quick recipes