Chicken Caprese Flatbread: Easy Delight with Turkey Bacon Upgrade
A delicious and simple recipe for Chicken Caprese Flatbread with a flavorful turkey bacon upgrade.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 flatbread
- 1 cup cooked chicken, shredded
- 1/2 cup fresh mozzarella, sliced
- 1/4 cup fresh basil leaves
- 1/2 cup tomatoes, sliced
- 3 slices turkey bacon, cooked and crumbled
- 2 tablespoons balsamic glaze
- salt to taste
- pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Place the flatbread on a baking sheet.
- Layer the shredded chicken, mozzarella, tomatoes, and turkey bacon on the flatbread.
- Season with salt and pepper.
- Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted.
- Remove from the oven and top with fresh basil and drizzle with balsamic glaze.
- Slice and serve warm.
Notes
- For a gluten-free option, use gluten-free flatbread.
- Feel free to add other toppings like avocado or arugula.
Nutrition
- Serving Size: 1 flatbread
- Calories: 450
- Sugar: 3g
- Sodium: 700mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken Caprese Flatbread, Turkey Bacon, Easy Recipe