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Chocolate Mousse Brownies: The Best Indulgent Treat You’ll Love

Chocolate Mousse Brownies

Indulge in the rich and creamy flavor of chocolate mousse brownies, the ultimate dessert for chocolate lovers.

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/4 teaspoon salt
  • 1 cup semisweet chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking pan.
  2. In a saucepan, melt the butter and mix in sugar, eggs, and vanilla.
  3. Combine flour, cocoa powder, and salt; fold into the wet mixture.
  4. Add chocolate chips, then pour into the prepared pan.
  5. Bake for 25-30 minutes until a toothpick inserted comes out clean.
  6. Let cool, then top with chocolate mousse.

Notes

  • For a richer flavor, use dark chocolate.
  • Serve chilled for the best texture.

Nutrition

Keywords: Chocolate Mousse Brownies, dessert, brownies, chocolate dessert