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Christmas Cookie Recipes Holiday: Indulgent Christmas Cracker Candy

Christmas Cookie Recipes Holiday : Christmas Cracker Candy

Delight in the festive season with this indulgent Christmas Cracker Candy recipe. Perfect for holiday gatherings and gift-giving!

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup light brown sugar
  • 1 package saltine crackers
  • 2 cups semi-sweet chocolate chips
  • 1 cup chopped nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Line a baking sheet with aluminum foil and arrange saltine crackers in a single layer.
  3. In a saucepan, melt the butter and brown sugar together over medium heat, stirring constantly until it comes to a boil.
  4. Pour the caramel mixture over the saltine crackers, spreading evenly.
  5. Bake for about 5-7 minutes until bubbly.
  6. Remove from oven and sprinkle chocolate chips on top. Let sit for a few minutes until melted.
  7. Spread the melted chocolate evenly, then sprinkle with nuts if desired.
  8. Let cool completely before breaking into pieces.

Notes

  • Ensure your crackers are laid flat to avoid uneven coating.
  • You can customize the toppings with different types of chocolate or additional toppings.

Nutrition

Keywords: Christmas, Cookies, Holiday, Candy, Dessert