Christmas Cookie Recipes Holiday: Indulgent Cookies and Cream Treats
Enjoy the festive season with these delicious cookies and cream cookies that are perfect for holiday gatherings.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups crushed cookies (e.g., Oreos)
- 1 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Add eggs one at a time, beating well after each addition.
- Stir in the vanilla extract.
- In another bowl, combine the flour, baking soda, and salt; gradually add to the creamed mixture.
- Fold in crushed cookies and chocolate chips.
- Drop by tablespoon onto ungreased baking sheets.
- Bake for 10-12 minutes or until edges are golden.
- Cool on wire racks.
Notes
- For extra flavor, consider adding a pinch of peppermint extract.
- These cookies can be decorated with melted chocolate drizzle.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: cookies, Christmas, holiday, cookies and cream, dessert