Christmas cookie recipes holiday: Indulgent No-Bake Sugar Cookie Cheesecake Bars
- Prep Time: 20 minutes
- Total Time: 4 hours 20 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups sugar cookie crumbs
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup whipped topping
- 1/4 cup sprinkles
Instructions
- In a mixing bowl, combine sugar cookie crumbs and melted butter until well mixed. Press the mixture into the bottom of a greased baking dish.
- In another bowl, beat the cream cheese until smooth.
- Add the powdered sugar and vanilla extract to the cream cheese and mix until combined.
- Fold in the whipped topping gently.
- Spread the cream cheese mixture over the crust in the baking dish.
- Sprinkle the sprinkles over the top.
- Refrigerate for at least 4 hours before serving.
Notes
- For a more festive look, use colored sprinkles.
- Allow bars to sit at room temperature for a few minutes before cutting for easier slicing.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Christmas, cookie recipes, cheesecake, no-bake