Churro Stuffed French Toast: An Indulgent Breakfast Delight
Indulge in the sweet and comforting flavors of Churro Stuffed French Toast. This recipe takes the classic French toast to a whole new level with a delicious churro-inspired filling.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
- Diet: Vegetarian
- 4 slices thick bread
- 2 large eggs
- 1 cup milk
- 1 tablespoon vanilla extract
- 1 teaspoon cinnamon
- 1/4 cup sugar
- 1/2 cup chocolate chips
- 1/4 cup unsalted butter
- In a bowl, whisk together eggs, milk, vanilla extract, cinnamon, and sugar.
- Dip each slice of bread into the mixture, ensuring both sides are coated.
- Heat butter in a pan over medium heat and cook the bread until golden brown, about 3-4 minutes per side.
- Remove from heat and stuff each slice with chocolate chips.
- Dust with additional cinnamon and sugar before serving.
Notes
- For a richer flavor, use brioche or challah bread.
- Serve with maple syrup or whipped cream for a delightful treat.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 14g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 180mg
Keywords: Churro Stuffed French Toast, breakfast, indulgent dessert