Print

Cinnamon Maple Morning Muffins: Easy Recipe for Cozy Mornings

Cinnamon Maple Morning Muffins

Enjoy warm and delicious Cinnamon Maple Morning Muffins, perfect for cozy mornings.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup maple syrup
  • 1/2 cup milk
  • 1/3 cup melted butter
  • 2 eggs
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the dry ingredients: flour, baking powder, cinnamon, and salt.
  3. In another bowl, whisk together the wet ingredients: maple syrup, milk, melted butter, and eggs.
  4. Mix the wet ingredients into the dry ingredients until just combined.
  5. Fill muffin cups about 3/4 full with batter.
  6. Bake for 18-20 minutes or until a toothpick comes out clean.
  7. Let cool for a few minutes before removing from the pan.

Notes

  • For added flavor, sprinkle some extra cinnamon on top before baking.
  • These muffins pair well with butter or cream cheese.

Nutrition

Keywords: Cinnamon Maple Morning Muffins, breakfast muffins, cozy morning recipe