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Cinnamon Swirl Banana Bread: The Best Easy Recipe You’ll Love

cinnamon swirl banana bread

This cinnamon swirl banana bread is an easy and delicious recipe that you will love!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon ground cinnamon

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Mix in the melted butter into the mashed bananas.
  4. Add baking soda and salt, and stir to combine.
  5. Mix in sugar, egg, and vanilla extract until well incorporated.
  6. Mix in the flour until just combined.
  7. In a separate bowl, combine sugar and cinnamon for the swirl.
  8. Layer half of the banana batter in a loaf pan, sprinkle with half of the cinnamon sugar mixture, and repeat.
  9. Bake for 50-60 minutes or until a toothpick comes out clean.
  10. Let cool before slicing.

Notes

  • For best flavor, use overripe bananas.
  • Can substitute half the flour with whole wheat flour for a healthier option.

Nutrition

Keywords: cinnamon swirl banana bread