Classic Buffalo Chicken Dip: The Best Game-Day Treat for Everyone
Classic Buffalo Chicken Dip: A Game-Day Must for Every Table
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup buffalo sauce
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing
- 1/2 cup blue cheese crumbles
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine the shredded chicken, buffalo sauce, cream cheese, ranch dressing, and half of the cheddar cheese. Mix well.
- Spread the mixture into a baking dish and top with the remaining cheddar cheese and blue cheese crumbles.
- Bake for 20-25 minutes or until bubbly and golden.
- Serve warm with tortilla chips or celery sticks.
Notes
- For extra creaminess, add more cream cheese.
- Try using a slow cooker for a more hands-off approach.
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Buffalo Chicken Dip, Game-Day Dip, Appetizer