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Copycat Applebee’s Honey Pepper Chicken Mac and Cheese Delight

Copycat Applebee’s Honey Pepper Chicken Mac and Cheese
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This delightful recipe captures the flavors of Applebee’s famous Honey Pepper Chicken Mac and Cheese.

Ingredients

Scale
  • 2 cups elbow macaroni
  • 1 pound chicken breast, diced
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons honey
  • 1 tablespoon black pepper
  • 1 tablespoon olive oil
  • 1/2 cup heavy cream
  • 1 teaspoon salt

Instructions

  1. Cook the elbow macaroni according to package instructions; drain and set aside.
  2. In a skillet, heat olive oil over medium heat, then add the diced chicken breast. Cook until golden brown.
  3. Stir in honey and black pepper, cooking for an additional 2 minutes.
  4. In a pot, combine heavy cream, cheddar cheese, and mozzarella cheese over low heat until melted.
  5. Add the cooked macaroni and chicken to the cheese sauce, stirring to combine.
  6. Serve warm, garnished with more black pepper if desired.

Notes

  • Adjust the amount of honey to taste if you prefer it sweeter.
  • For a spicier kick, add cayenne pepper to the chicken.

Nutrition

Keywords: Copycat Applebee’s Honey Pepper Chicken Mac and Cheese

Find it online: https://www.bakeorshake.com/copycat-applebees-honey-pepper-chicken-mac-and-cheese/