Creamy Marry Me Shrimp Pasta: Indulge in a Delicious Homemade Delight
A rich and creamy pasta dish that will have you falling in love at first bite.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
Scale
- 8 ounces fettuccine
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
Instructions
- Cook the fettuccine according to package instructions until al dente.
- In a large skillet, heat olive oil over medium heat. Add garlic and sauté until fragrant.
- Add shrimp to the skillet and cook until pink, about 2-3 minutes.
- Stir in heavy cream, Parmesan cheese, Italian seasoning, salt, and pepper. Mix until well combined.
- Toss the cooked fettuccine in the sauce until coated.
- Serve garnished with fresh parsley.
Notes
- For a little heat, add red pepper flakes.
- This dish pairs well with a crisp white wine.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 200mg
Keywords: Creamy Marry Me Shrimp Pasta, shrimp pasta, creamy pasta recipe
Find it online: https://www.bakeorshake.com/creamy-marry-me-shrimp-pasta/