Creamy Pepperoncini Chicken Skillet: Easy & Irresistibly Delicious
This Creamy Pepperoncini Chicken Skillet is a simple yet delicious meal that’s perfect for busy weeknights. Juicy chicken is cooked with flavorful pepperoncini and a creamy sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless skinless chicken breasts
- 1 cup sliced pepperoncini peppers
- 1 cup heavy cream
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add the chicken breasts and cook until browned on both sides.
- Stir in pepperoncini peppers and seasonings.
- Pour in heavy cream and bring to a simmer.
- Cook until chicken is fully cooked through and the sauce has thickened.
Notes
- Serve with rice or pasta for a complete meal.
- Adjust spice level by adding more or fewer pepperoncini.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 5 grams
- Fiber: 1 gram
- Protein: 30 grams
- Cholesterol: 100 milligrams
Keywords: Creamy Pepperoncini Chicken Skillet, easy chicken recipes, weeknight dinners
Find it online: https://www.bakeorshake.com/creamy-pepperoncini-chicken-skillet/