Creative Cute Strawberry Shortcake Sushi Roll Dessert Recipe to Indulge Your Sweet Tooth
Enjoy this fun and delightful dessert that combines the flavors of strawberry shortcake with the presentation of sushi rolls. Perfect for parties or a sweet treat!
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: Japanese
- Diet: Vegetarian
Ingredients
Scale
- 2 cups strawberries, chopped
- 1 cup heavy cream
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- 2 cups rice cereal
- 1 cup vanilla cake mix
- 1/2 cup water
Instructions
- In a mixing bowl, combine the chopped strawberries, heavy cream, sugar, and vanilla extract. Whip until stiff peaks form.
- In another bowl, mix the rice cereal and vanilla cake mix together.
- Add water gradually to the cereal mixture, stirring until combined.
- Spread the rice cereal mixture onto a sushi mat, pressing down firmly.
- Spoon the strawberry whipped cream mixture onto the cereal layer and roll tightly.
- Slice the rolled dessert into bite-sized pieces and enjoy!
Notes
- For added flavor, consider using flavored gel instead of vanilla cake mix.
- Feel free to substitute strawberries with other fruits like mango or kiwi.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Strawberry Shortcake, Sushi Roll, Dessert, Sweet Treat