Crockpot Apple Crisp: Easy Comfort Food for Cozy Nights
Enjoy the warmth and comfort of this easy Crockpot Apple Crisp recipe, perfect for cozy nights.
- Prep Time: 15 minutes
- Cook Time: 5 hours
- Total Time: 5 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Crockpot
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 1 cup brown sugar
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 cup melted butter
Instructions
- Layer the sliced apples in the Crockpot.
- In a bowl, mix together the brown sugar, rolled oats, flour, and ground cinnamon.
- Pour the melted butter into the dry mix and stir until crumbly.
- Spread the crumb mixture evenly over the apples.
- Cover and cook on low for 4-6 hours or until the apples are tender.
Notes
- Serve warm with vanilla ice cream.
- For a crunchier topping, cook for an additional hour.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Crockpot Apple Crisp, Apple Crisp, Dessert, Cozy Nights