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Crockpot Sticky Toffee Pudding: The Best Indulgent Dessert at Home

Crockpot Sticky Toffee Pudding
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Crockpot Sticky Toffee Pudding is a rich and delightful dessert that can be easily made at home, perfect for satisfying your sweet cravings.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup pitted dates, chopped
  • 1 cup water
  • 1 cup heavy cream
  • 1/2 cup toffee sauce

Instructions

  1. In a bowl, combine flour, brown sugar, baking powder, and salt.
  2. In another bowl, mix melted butter, eggs, and vanilla extract.
  3. Add the wet ingredients to the dry ingredients and mix until combined.
  4. Stir in the chopped dates and water until smooth.
  5. Pour the mixture into a greased crockpot and cook on low for 4 hours.
  6. Warm the heavy cream and toffee sauce in a saucepan over low heat.
  7. Serve the pudding warm, drizzled with the toffee sauce and cream.

Notes

  • For extra flavor, consider adding nuts or spices.
  • Great to serve with vanilla ice cream.

Nutrition

Keywords: Crockpot, Sticky Toffee Pudding, Dessert, Easy Recipe, Indulgent

Find it online: https://www.bakeorshake.com/crockpot-sticky-toffee-pudding-the-best-indulgent-dessert-at-home/