Easiest Fudgiest Peanut Butter Cup Dump Cake: A Blissful Treat
The Easiest, Fudgiest Peanut Butter Cup Dump Cake Ever!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box chocolate cake mix
- 1 cup peanut butter cups, chopped
- 1 cup water
- 1/2 cup vegetable oil
- 3 large eggs
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (180°C).
- In a large bowl, combine the cake mix, water, oil, and eggs. Mix until smooth.
- Fold in the chopped peanut butter cups and chocolate chips.
- Pour the batter into a greased baking dish.
- Bake for 30-35 minutes or until a toothpick comes out clean.
Notes
- For an extra fudgy texture, add more chocolate chips.
- Serve warm with ice cream for a delightful dessert.
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 20g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg
Keywords: dump cake, peanut butter, chocolate, dessert