Easy Best Appetizers Recipes: Delightful Blue Cheese Stuffed Pears
A simple yet elegant appetizer featuring fresh pears and rich blue cheese.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 ripe pears
- 4 ounces blue cheese
- 1 tablespoon honey
- 1 tablespoon chopped walnuts
- 1 teaspoon lemon juice
- Preheat the oven to 350°F (175°C).
- Cut the pears in half and scoop out the core.
- In a bowl, mix blue cheese, honey, walnuts, and lemon juice.
- Stuff the pear halves with the blue cheese mixture.
- Place on a baking sheet and bake for 10-15 minutes until cheese is bubbly.
- Serve warm.
Notes
- For a sweeter touch, add a drizzle of balsamic reduction.
- These can also be made ahead of time and baked just before serving.
Nutrition
- Serving Size: 2 pear halves
- Calories: 200
- Sugar: 12g
- Sodium: 400mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Easy Best Appetizers recipes, Blue Cheese Stuffed Pears