Easy Best Appetizers Recipes: Irresistible Garlic Parmesan Cheeseburger Bombs
This recipe will guide you through making delicious Garlic Parmesan Cheeseburger Bombs, perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 bombs 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound ground beef
- 1 cup shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1 package refrigerated biscuit dough
- 1 tablespoon melted butter
- 1 tablespoon chopped parsley
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix ground beef, mozzarella, Parmesan, garlic, and Italian seasoning.
- Open the biscuit dough and flatten each biscuit.
- Place a spoonful of the beef mixture in the center of each biscuit and fold to seal.
- Place sealed biscuits on a baking sheet and brush with melted butter.
- Bake for 12-15 minutes until golden brown.
- Sprinkle with parsley and serve warm.
Notes
- For a spicy kick, add some crushed red pepper to the beef mixture.
- These can be made ahead and frozen before baking.
Nutrition
- Serving Size: 1 bomb
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Easy Best Appetizers recipes, Garlic Parmesan Cheeseburger Bombs