easy delicious desserts: Cinnamon Roll Cookies That Are Soft and Chewy
These Cinnamon Roll Cookies are a delightful dessert that brings the flavors of cinnamon rolls in an easy cookie form. Soft, chewy, and perfect for any occasion!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup cream cheese, softened
- Preheat the oven to 350°F (175°C).
- In a bowl, combine flour, baking soda, salt, and cinnamon.
- In a separate bowl, cream together butter, granulated sugar, and brown sugar until smooth.
- Beat in the eggs and vanilla extract until well blended.
- Gradually mix in the dry ingredients until just combined.
- Drop spoonfuls of dough onto ungreased baking sheets.
- Bake for 10-12 minutes or until golden brown.
- Let cool on the baking sheet for a few minutes before transferring to wire racks.
Notes
- For extra flavor, you can add a pinch of nutmeg to the dough.
- Store cookies in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: easy Delicious Desserts, Sweet Recipes, Cinnamon Roll Cookies