Easy finger foods for parties: Indulgent Air Fryer Bang Bang Shrimp
These Air Fryer Bang Bang Shrimp are perfect for parties, offering a deliciously crispy texture with a spicy sauce that will delight your guests.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
- 1 pound shrimp, peeled and deveined
- 1 cup corn starch
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 2 tablespoons vegetable oil
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 tablespoon lime juice
- 2 green onions for garnish
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix the shrimp with corn starch, garlic powder, paprika, and vegetable oil until evenly coated.
- Place the shrimp in the air fryer basket in a single layer. Air fry for 8-10 minutes, shaking halfway through, until golden brown and cooked through.
- In a separate bowl, combine mayonnaise, sweet chili sauce, sriracha, and lime juice.
- Toss the cooked shrimp in the sauce until well coated.
- Garnish with sliced green onions and serve immediately.
Notes
- For extra crunch, consider double frying the shrimp.
- Adjust the level of sriracha according to your spice preference.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Easy finger foods for parties, Air Fryer Bang Bang Shrimp