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Easy Halloween food ideas: Delightful Pumpkin Cake Pops Recipe

Easy Halloween food ideas : Pumpkin Cake Pops
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Enjoy these delightful pumpkin cake pops that are perfect for Halloween celebrations. Easy to make and fun to eat!

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup sugar
  • 2 eggs
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • 1/2 tsp salt
  • 1 cup cream cheese frosting
  • 1 bag white chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix pumpkin puree and sugar until well combined.
  3. Add eggs and mix again.
  4. In another bowl, combine flour, baking powder, baking soda, cinnamon, and salt.
  5. Gradually add the dry ingredients to the pumpkin mixture.
  6. Pour the batter into a greased cake pan and bake for 30-35 minutes.
  7. Let the cake cool completely before crumbling it into a bowl.
  8. Add cream cheese frosting to the crumbled cake and mix until combined.
  9. Shape into balls and place on a baking sheet.
  10. Melt the white chocolate chips and dip each cake ball in it, then set them back on the sheet to harden.

Notes

  • Use orange and black sprinkles for decoration!
  • Make sure to let the chocolate set before serving.

Nutrition

Keywords: Easy Halloween food ideas, Pumpkin Cake Pops

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