Easy Halloween Food Ideas: Indulgent Ghoul-gheroni and Cheese
Get ready for a spooky feast with this indulgent Ghoul-gheroni and Cheese. Perfect for Halloween gatherings!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Halloween, Pasta
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups elbow macaroni
- 4 cups shredded cheddar cheese
- 3 cups milk
- 1/2 cup butter
- 1/4 cup all-purpose flour
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 1/2 cup breadcrumbs
Instructions
- Cook the elbow macaroni according to package instructions; drain and set aside.
- In a saucepan, melt the butter over medium heat. Stir in the flour, garlic powder, salt, black pepper, and paprika, cooking for 1-2 minutes.
- Gradually whisk in the milk and bring the mixture to a simmer until it thickens.
- Remove from heat and stir in the shredded cheddar cheese until melted and smooth.
- Toss the cooked macaroni with the cheese sauce.
- Transfer to a baking dish, top with breadcrumbs, and bake at 350°F for 25 minutes until golden brown.
Notes
- For an extra spooky touch, add food coloring to the cheese sauce.
- Serve with Halloween-themed decorations for fun!
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 5g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Easy Halloween food ideas, Ghoul-gheroni and Cheese