Easy Halloween Food Ideas: Whip Up Fun Rice Krispie Treat Ghosts
Make delicious and fun Rice Krispie Treat Ghosts for your Halloween celebrations!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: no-bake
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 6 cups Rice Krispies
- 3 tablespoons butter
- 1 package marshmallows (10 oz)
- 1 cup white chocolate chips
- 1 cup black icing
- 1 cup candy eyes
Instructions
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat and add Rice Krispies, mixing until well coated.
- Press the mixture into a greased pan and let cool.
- Once cooled, use a cookie cutter to shape into ghosts.
- Melt white chocolate and dip the shaped ghosts, then decorate with black icing and candy eyes.
Notes
- Try adding different types of candy for variation!
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 ghost
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Easy Halloween food ideas, Rice Krispie Treats, Halloween snacks