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easy healthy pumpkin muffins recipes: Delightful Pumpkin Cream Cheese Muffins

easy healthy pumpkin muffins recipes : Pumpkin Cream Cheese Muffins
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Enjoy these delightful pumpkin cream cheese muffins that are easy to make and perfect for a healthy treat.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1/2 cup cream cheese
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/3 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine pumpkin puree, cream cheese, brown sugar, granulated sugar, vegetable oil, eggs, and vanilla extract.
  3. In another bowl, whisk together baking soda, baking powder, cinnamon, nutmeg, and salt. Gradually add to the pumpkin mixture.
  4. Fold in the flour until just combined.
  5. Pour the batter into a lined muffin tin.
  6. Bake for 20-25 minutes or until a toothpick inserted comes out clean.
  7. Let cool before serving.

Notes

  • For added flavor, you can sprinkle some pecans on top before baking.
  • Enjoy these muffins warm or at room temperature.

Nutrition

Keywords: easy healthy pumpkin muffins recipes, pumpkin muffins, pumpkin cream cheese muffins

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