Easy Homemade Chicken Pot Pie Recipe with Turkey Bacon Delight
Discover the deliciousness of this Easy Homemade Chicken Pot Pie Recipe with Turkey Bacon Delight that is sure to please your family.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and chopped
- 1 cup frozen mixed vegetables
- 1/2 cup onion, diced
- 1/4 cup flour
- 1 1/2 cups chicken broth
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon thyme
- 1 pie crust
- Preheat the oven to 425°F (220°C).
- In a skillet, cook the onion until translucent.
- Add the flour and stir for one minute.
- Gradually add chicken broth and milk, stirring until thickened.
- Stir in the chicken, turkey bacon, mixed vegetables, salt, pepper, and thyme.
- Pour the mixture into a pie crust, top with another crust, and seal the edges.
- Cut slits in the top crust to allow steam to escape.
- Bake for 30-35 minutes until golden brown.
Notes
- For a golden crust, brush the top with egg wash before baking.
- Feel free to adjust the vegetables to your liking.
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 2g
- Sodium: 750mg
- Fat: 25g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy Homemade Chicken Pot Pie Recipe, Chicken Pot Pie, Turkey Bacon Pot Pie