Easy Recipes Dinner: Juicy Chicken Mozzarella Pasta Delight
This easy chicken mozzarella pasta is a delightful combination of flavors that makes for a perfect dinner option.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten Free, Nut Free
- 2 cups pasta of your choice
- 1 pound boneless chicken breasts
- 1 cup mozzarella cheese, shredded
- 1 cup marinara sauce
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- Cook the pasta according to the package instructions.
- In a large skillet, heat the olive oil over medium heat.
- Season the chicken with garlic powder, Italian seasoning, salt, and pepper, then add to the skillet.
- Cook the chicken for 6-7 minutes on each side or until fully cooked.
- Remove the chicken from the skillet and slice it into strips.
- In the same skillet, add the marinara sauce and bring to a simmer.
- Add the cooked pasta and sliced chicken to the skillet, stirring to combine.
- Sprinkle the shredded mozzarella cheese over the top and cover the skillet until the cheese is melted.
- Serve warm and enjoy!
Notes
- For extra flavor, consider adding fresh basil or parsley as a garnish.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Easy Recipes Dinner, Chicken Mozzarella Pasta